I am Kevin Bellò, an art curator, researcher and educator working on the crossway between ecology, food practices and storytelling. I work as an independent practitioner, as well as within the transnational art collective Sympoietic Society and the food and art network The Gramounce. By grounding itself in specific ecosystems and foodscapes, I promote local and transnational networks to facilitate practices of care, ecological understanding and co-creation processes. My curatorial work explores holistic and embodied approaches to feel, interact with, and support the ecosystems we inhabit and that live in us. My most recent projects explore site-specificity and storytelling in collaboration with communities of humans and more-than-humans to reconnect in a time of ecological and political disruptions. By curating through cooking, foraging and writing, my work suggests new knowledge-sharing and co-creation formats where fiction intertwines documentation for positive speculative fabulation. At the core of my practice, there are foresting collaboration, interdisciplinary education, slow practices, ecological re-enchantment and radical amateurism as forms of political resistance.